FREEDOM RANGER CHICKENS
A rich flavor and pleasing texture you just can’t find in the grocery store.
We raise Freedom Ranger Chickens, a slow-growing broiler that has a rich flavor and pleasing texture you just can’t find in the grocery store. Our chickens are fed freshly-milled, non-GMO grains that are grown in Washington State. Our chickens are never given any antibiotics, hormones, or chemical additives. They are moved to new pasture daily so they can eat fresh greens and nutritious grubs, all the while helping to improve the fertility of the pasture as they go.
The typical chicken you find in a grocery store is a Cornish cross breed, which grows at exceptionally rapid rates and are slaughtered at 6-8 weeks. This allows producers to raise more birds throughout the year, but it results in birds with leg defects, poor genetics, and bland flavor. Our slow-growing birds are slaughtered at 10-12 weeks. A slower growth rates means Freedom Ranger birds are healthier and stronger. Being raised outdoors on pasture means they're getting plenty of sun, exercise, and environmental nutrients, thus building flavor and texture into their muscles.
Chickens are available June through September, and will be available whole, wrapped, and either fresh or frozen. Advanced reservations are highly recommended.
New for 2017! We are excited to announce that 100% of our Freedom Ranger chickens will be processed Halal. Please email us for more details.